Soft chocolate sponge layered with rum-infused chocolate butter icing, finished with a silky coating of rich dark chocolate ganache.
Preparation time: 3 hours
*Images are for illustrative purposes and may differ from the final outcome.
LKR 6,788.00
Rich and beautifully balanced, the Chocolate Rum Cake features layers of soft chocolate sponge filled with smooth rum-infused chocolate butter icing for a deep, aromatic flavor. Finished with a silky coating of dark chocolate ganache, this premium chocolate celebration cake delivers rich cocoa notes with a subtle hint of rum, making it an elegant choice for birthdays, anniversaries, corporate celebrations, and special occasions.
